Bruschetta

 Simplicity is the order of the day.....

Ingredients:

• 8 ripe tomatoes - deseeded and diced
• 10 basil leaves finely chopped
• 3 cloves of garlic - crushed
• 1/2 small onion - finely chopped
• 1 tbsp of basamic vinegar (you can add more!)
• salt and pepper to taste (and a little sugar if the tomatoes are not sweet)
• 4 tbsp of good quality extra virgin olive oil
• Crusty loaf cust into thick slices

Mix the ingredients together and leave in the fridge for an hour or so to marinate but remove 30 mins before serving.

Toast the bread on both sides until golden then spead the mixture generously onto the toast and serve.

This together with a glass of wine in front of the TV - simplicity at its best.